Food Storage

So far,

10 pints or so of peach freezer jam

6 quarts of canned crushed tomatoes

8 1/2 pints of canned salsa

4 quarts of frozen spaghetti sauce

9 quarts of canned peaches

12 1/2 pints of canned peach jam

2 quarts of canned dilly beans

2 full dehydrators of peaches

and

6 quarts of spaghetti sauce that got tossed.

All of that was done in the last 2 1/2 weeks except the freezer jam.  No wonder the kitchen is a mess!